The menu:
Your choice of either of two sandwiches:
Tart apple and cheese
Slices of apple and organic cheddar layered with tomato and sprouts,
smudged with a touch of herb mayo
OR
Pulled chicken
Creole style roasted chicken, tossed in a light chicken sauce, mixed with green onions
and topped with tomato and radish sprouts
Platter filler:
* One classic samosa
Delicate curried potato and peas, and a touch of lemon grass and apples, lightly fried
and served with a spicy organic yogurt
* Organic vegetable crudité with herb dip
* One organic juice
Vert Catering is generously providing a discount on the organic juice for the event as part of their commitment to community engagement and support!
About Vert:
Vert Catering is a socially and environmentally responsible member of the food
community. Our food is local, fresh, seasonal and passionately cultivated. Vert
Catering is committed to produce less landfill waste than any other caterer in the
city.
How Vert is green:
• Encouraging organic and naturally grown food choices.
• Supporting local community by donating one catering event to charity
monthly.
• Composting and recycling all excess food onsite.
• Driving environmentally friendly Autoshare for catering transportation.
• Using biodegradable tableware non-pulp products.
Vert is a proud member of the Green Shift Environmental Stewardship program
and is striving to be a leader in sustainability in the catering industry.
